CATERING MENUS
MENU #1
MEXICAN BBQ
SERVED FAMILY STYLE
- Mixed Green Salad
- Ceviche Bandera (Fish in lime juice, with avocado, cherry tomatoes and chile serrano)
- Guacamole de la Casa
- Grilled veggies
- Chorizo
- Chicken en escabeche
- Grilled arrachera (flank steak)
- Cochinita pibil
- Refried beans
- Variety of salsas
- Tortillas and chips
$45 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #1
WOOD FIRED BBQ
SERVED FAMILY STYLE
- Mixed Green Salad
- Ceviche Bandera (Fish in lime juice, with avocado, cherry tomatoes and chile serrano)
- Guacamole de la Casa
- Grilled veggies
- Chorizo
- Chicken en escabeche
- Grilled arrachera (flank steak)
- Cochinita pibil
- Refried beans
- Variety of salsas
- Tortillas and chips
$64 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #2
MEXICAN SEAFOOD BBQ
SERVED FAMILY STYLE
- Mixed Green Salad
- Ceviche Bandera (Fish in lime juice, with avocado, cherry tomatoes and chile serrano)
- Guacamole de la Casa
- Grilled veggies
- Chipotle shrimp
- Grilled octopus
- Grilled fish fillet (Róbalo)
- Grilled arrachera (flank steak)
- Refried beans
- Variety of salsas
- Tortillas and chips
$65 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #2
WOOD FIRED SEAFOOD BBQ
SERVED FAMILY STYLE
- Mixed Green Salad
- Ceviche Bandera (Fish in lime juice, with avocado, cherry tomatoes and chile serrano)
- Guacamole de la Casa
- Grilled veggies
- Chipotle shrimp
- Grilled octopus
- Grilled fish fillet (Róbalo)
- Grilled arrachera (flank steak)
- Refried beans
- Variety of salsas
- Tortillas and chips
$81 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #3
TAQUIZA
SERVED FAMILY STYLE
- Mole with chicken
- Mole verde with chicken or pork
- Chicken tinga
- Chorizo and potatoes
- Roast pork in salsa verde
- Roast pork in Chile morita
- Mushrooms, corn, zucchini and rajas (Vegan)
- Picadillo de res, seasoned ground beef with veggies
- Adobo beef
- Rajas con crema; chile poblano with cream (Vegetarian)
- Beef tinga
- Cochinita pibil
- Chicken thighs in escabeche, marinated in spices
- Chicharron in salsa verde
- Mushrooms al ajillo (Vegan)
- Baja-style fish tacos
- Huitlacoche and corn. Only in season (Vegan)
- Mushroom Tinga (Vegan)
INCLUDED IN EVERY TAQUIZA
- Oaxaca cheese
- Tortillas
- Mexican rice
- Refried beans
- Salsas (pico de gallo, salsa roja, raw salsa verde, habanero)
- Guacamole
4 GUISADOS - $35 USD/PERSON
6 GUISADOS - $45 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #3
WOOD FIRED MEDITERRANEAN BBQ
SERVED FAMILY STYLE
- Tabbouleh
- Greek salad
- Roasted bell pepper hummus
- Baba Ganoush
- Grilled veggies with couscous
- Garlic lemon chicken
- Grilled steak
- Grilled shrimp
- Grilled Octopus
- Pita chips
- Warm pita bread
$75 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #4
VEGETARIAN / VEGAN
SERVED FAMILY STYLE
- Tabbouleh Salad
- Classic Greek Salad
- Chickpea Salad with Basil, Cilantro, Mint, Goat Cheese, and Lemon Vinaigrette
- Guacamole de la Casa
- Pico de gallo
- Fire-roasted Jalapeño Hummus
- Sikil Pak
- Grilled Vegetables
- Lentil Chili
- Smoked Beets with Goat Cheese, Cashews, and Arugula
- Mushroom Bolognesa
- Penne al Pesto with Oyster Mushrooms and Fire-roasted Bell Pepper
$53 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #5
TAQUIZA
SERVED FAMILY STYLE
- Mole with chicken
- Mole verde with chicken or pork
- Mole negro oaxaqueño with chicken
- Mole colorado with chicken
- Mole poblano with chicken
- Chicken tinga
- Chorizo and potatoes
- Roast pork in salsa verde
- Roast pork in Chile morita
- Mushrooms, corn, zucchini and rajas (Vegan)
- Picadillo de res, seasoned ground beef with veggies
- Adobo beef
- Rajas con crema; chile poblano with cream (Vegetarian)
- Beef tinga
- Cochinita pibil
- Chicken thighs in escabeche, marinated in spices
- Chicharron in salsa verde
- Mushrooms al ajillo (Vegan)
- Baja-style fish tacos
- Huitlacoche and corn. Only in season (Vegan)
- Mushroom Tinga (Vegan)
INCLUDED IN EVERY TAQUIZA
- Oaxaca cheese
- Tortillas
- Mexican rice
- Refried beans
- Salsas (pico de gallo, salsa roja, raw salsa verde, habanero)
- Guacamole
4 GUISADOS - $53 USD/PERSON
6 GUISADOS - $64 USD/PERSON
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #6
CANAPES
MINIMUM ORDEN 40 PIECES OF ANY CANAPÉ
MAXIMUM 5 DIFFERENT CANAPÉS
- Mini sopes with chicken tinga, refried black beans, sour cream and queso fresco ($3.5)
- Black bean gorditas filled with huitlacoche and topped with salsa ($3.5)(Vegan)
- Black bean gorditas filled with queso fresco and chorizo, and topped with salsa ($3.5)
- Chipotle meatballs ($2.5)
- Bacon-wrapped dates stuffed with Parmesan cheese ($4)
- Cold lobster salad with herbs and Chile ($6)
- Plantain croquetas filled with black beans and chorizo, topped with sour cream and queso Cotija ($4)
- Goat cheese and mushroom tartlet ($4.5)
- Goat cheese, basil and cherry tomato tartlet ($4.5)(Vegetarian)
- Prosciutto-wrapped melon balls ($3)
- Marinated Yucatan-style chicken skewers ($3.5)
- Fried Camembert ($4)
- Corn, mushroom, zucchini and cheese empanadas ($4)(Vegetarian)
- Corn, mushroom, and zucchini empanadas ($4)(Vegan)
- Mini taquitos al pastor with pineapple ($4.5)
- Shrimp skewers ($4)
- Mini tostadas with tuna marinated in citrus-soy vinaigrette ($4.5)
- Mini tostadas with Ceviche Bandera (fish ceviche with avocado and cherry tomato) ($4.5)
- Mini tostadas with shrimp aguachile (raw shrimp marinated in lime and Chile) ($5)
- Pork belly gorditas (corn masa stuffed with crispy pork belly, topped with guacamole) ($4)
- Requesón gorditas (corn masa stuffed with “Mexican ricotta” and topped with guacamole) ($3.5)
- Mini sopes with cochinita pibil (Yucatán-style slow-roasted pork) ($4)
- Beef Empanadas ($4)
PRICES IN USD ARE PER PIECE
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
MENU #4
CANAPES
MINIMUM ORDEN 40 PIECES OF ANY CANAPÉ
MAXIMUM 5 DIFFERENT CANAPÉS
- Mini sopes with chicken tinga, refried black beans and queso fresco ($3)
- Black bean gorditas filled with huitlacoche and topped with salsa ($3)(Vegan)
- Black bean gorditas filled with queso fresco and chorizo, and topped with salsa ($3)
- Chipotle meatballs ($1.5)
- Bacon-wrapped dates stuffed with Parmesan cheese ($2.5)
- Cold lobster salad with herbs and Chile ($4.5)
- Plantain croquetas filled with black beans and chorizo, topped with sour cream and queso Cotija ($3)
- Goat cheese and mushrooms tartlet ($4)
- Goat cheese, basil and cherry tomato tartlet ($4)(Vegetarian)
- Prosciutto-wrapped melon balls ($2)
- Marinated Yucatan-style chicken skewers ($1.5)
- Fried Camembert ($2.5)
- Corn, mushroom, zucchini and cheese empanadas ($3)(Vegetarian)
- Corn, mushroom, and zucchini empanadas ($3)(Vegan)
- Cochinita pibil panuchos ($3)
- Smoked salmon "flower" in a phyllo basket ($5)
- Gordita filled with requesón ($3)
- Mini taquitos al pastor with pineapple ($4)
- Shrimp skewers ($3.5)
PRICES IN USD ARE PER PIECE
* PRICES DO NOT INCLUDE 16% VAT OR 15% TIP
ADDITIONAL OPTIONS FOR WEDDINGS
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Ginger Tulum Catering